Dinner Menu
Appetizers
 
Homemade Soup
cup $2.50
Made from scratch daily
bowl $4.50
Wild Mushroom Quesadilla
Mushroom ragout, sharp cheddar cheese, salsa & sour cream on a grilled tortilla
$6.95
Jumbo Shrimp Steamed in Beer
Peel and eat gulf shrimp, steamed in beer with Old Bay seasoning
$8.95
Barbequed Pork Quesadilla
Slow-smoked pulled pork with apple barbeque sauce and fresh tomato salsa

$6.95
Grilled Bruschetta
Roasted tomatoes, shallots, and fresh sweet basil with buffalo mozzarella cheese

$5.95
Cherry Wood Smoked Chicken Lettuce Wrap
Slow smoked chicken with spicy vegetables topped with a spicy Asian sauce

$8.95
Sautéed Lump Crabcake
Lump crabmeat, lightly dusted in panko bread crumbs sautéed golden brown with a rémoulade sauce

$9.95
Grilled portabella Mushroom with Lump Crab
Balsamic marinated portabella mushroom stuffed with seasoned crabmeat

$9.95

Salads
 
Mantini House Salad
Romaine, iceberg and field greens with parmesan cheese tossed with balsamic vinaigrette

$6.25
Caesar Salad
Romaine lettuce, toasted croutons, parmesan cheese tossed with caesar dressing

$6.25
Baby Iceberg Wedge Chopped Salad
Baby iceberg wedge, diced tomatoes, red onions, hard boiled egg, bacon and crumbled blue cheese with ranch dressing

$6.50
Tomato Salad
Sliced ripe beefsteak tomato, red onion and gorgonzola cheese drizzled with balsamic vinaigrette

$6.50
Mixed Field Green Salad
Field greens, caramelized spicy pecans and chévre cheese
$6.95

Sides
 
Creamed Spinach
$2.95
Southern Style Green Beans
$2.95
Steamed Fresh Broccoli
$2.95
Sautéed Spinach
$2.95
Cheddar and Bacon Smashed Potatoes
$2.95
Basmati Rice
$2.95
Baked Beans
$2.95

Entrées
Entrees include a choice of two sides.
*Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
 
Slow Smoked Barbeque Ribs

full rack $23.95
Pork spare ribs - slow smoked over cherry wood finished with apple barbeque sauce
half rack $15.95
Grilled Cowboy Ribeye Steak*
32 ounces of premium aged beef grilled over cherry wood
$42.95
Fillet of Beef*
Petite 8oz. $26.95
Premium aged beef tenderloin grilled to your specifications
King 12 oz. $34.95
Wood Fired N.Y. Strip Steak*
16 ounces of premium aged beef grilled to your specifications
$32.95
Grilled t-Bone Steak*
24 ounces of premium aged beef grilled over cherry wood
$35.95
Smoked Barbequed Chicken Breast
Two 8 ounce marinated boneless skinless breasts of chicken, topped off with chef’s homemade barbeque sauce

$16.95
Grilled Pork t-Bone Chop*
18 ounces of Grand Reserve pork t-bone pork chop grilled over cherry wood and finished with homemade barbeque sauce

$24.95
Grilled Jumbo Gulf Shrimp
Jumbo gulf shrimp - seasoned and grilled to perfection
$25.95
Grilled Canadian Cold Water Lobster Tail
9 ounce cold water Canadin lobster tail - seasoned and grilled, serverd with drawn butter

Market Price
Wood Fired Fresh Fillet of Fish
Chef’s selection brought in fresh daily and grilled over cherry wood
Priced Daily
Fresh Pasta Sauté of the Day
Premium freshly made pasta combined with homemade sauce with fresh grilled shellfish

Priced Daily
Vegetarian Entrée of the Day
Unusual blend of hand-selected vegetables prepared with a unique twist

Priced Daily